History


The company was founded in 2007, has been continuously strengthen scientific and technological innovation, to the development of food industry.

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2007

The company was formally established

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2008

Passed ISO22000 food safety management system certification, and was awarded the title of "Dongguan Private Technology Enterprise"

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2009

The company was rated as "China Food Safety Annual Conference Food Safety Demonstration Unit";

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2010

Was rated as "Guangdong Province Private Technology Enterprise"

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2011

Guangzhou branch was established

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2017

Guangzhou Technology R&D and Application Center settled in Panshan Entrepreneurship Center

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2018

Was rated as "National High-tech Enterprise"

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2020

The company's products "seasoning" and "enzyme preparation" were rated as "famous brand products in the food industry of Guangdong Province"

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2021

The company jointly trains professional master students with South China Agricultural University and Zhongkai Agricultural Engineering College

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2022

The company once again passed the "high-tech enterprise" certification

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