Honey is a natural sweet substance that is fully brewed by honeybees after collecting nectar, secretion or honeydew from plants and combining with their own secretions. It contains inorganic substances, organic substances, glucose, active enzymes, trace elements and amino acid.
According to the "Compendium of Materia Medica" and "Chinese Dictionary" and other records, honey has the pharmacological characteristics of clearing heat, invigorating qi and invigorating the middle, detoxification, moisturizing and relieving pain. It is a traditional and ancient natural food and pharmaceutical raw material for human beings.
Horticultural brand® and Mi Mi Xiaoxiang® honey are produced by advanced honey production lines, with reliable quality, in line with national product quality standards, and have passed HACCP system certification.
How to eat: Take it with warm boiled water or mix it with milk, herbal tea, beverages, or use it as a sauce for coating bread.
Storage method: Store in a cool, dry place.